Walk just past the Bandstand in the town of Twyckwick
and you will stumble upon Beau Carricks' place,
Coffee on Claver's.
Beau is a long-term resident of Twyckwick and his family
were amongst the first settlers on the island.
A self-proclaimed Poetry buff, it seemed only natural that
Beau would want to include Poetry in his Coffee House.
So, when you visit you just might find a little poetic gift on
your table to share with all of your friends.
Occasionally there will be some live Poetry Readings as well.
Poets drop by all the time and if you are lucky you might get
to meet and chat with one.
When Beau is not serving coffee and cooking up a sweet-
tooth storm in the kitchen he is happy to just chill out and
enjoy whatever Poetry is currently being featured.
We hope you will enjoy it too!
Offerings will change every now and then, so BOOKMARK
this page and come back for a cup of coffee and some poetic
inspiration whenever you feel like it.
Everyone is pretty laid back here so do...
Guest Poet, Steven Manchester, shares a seasonal offering from his volume, In Layman Terms.
Autumn in Massachusetts cornstalks, scarecrows, apples on the ground colored trees of red and green, crickets quiet down pumpkins, hayrides, turkeys in the straw waving flags on porches, welcome signs on doors school buses, burnt leaves, stacks of new-split wood strolls on stranded beaches, sweaters donned with hoods morning frost, cinnamon, the days grow shorter still squirrels busy gathering, ghosts that haunt the hills trick-or-treat, harvest moons, eerie whistling winds bogs of ripe cranberries, lines of old clothespins rockin’ chairs, chimney smoke, scents of burning cedar hunting season posted, empty bluejay feeders chilly nights, steamy breath, giving thanks for all fishermen and farmers predict the first snowfall harmonicas, barking dogs, twilights filled with dreams eyelids growing heavy, life is good it seems © Steven Manchester Happy Thanksgiving - here are some Free Greetings. 
Beau's fabulously simple Shortbread Recipe also shows up on the tables at this time of year. Here it is: SHORTBREAD 1/4 cup castor sugar ½ pound butter 3/4 pound plain flour Melt the butter, add sugar then the flour to make a good dough. Press into a lasagne pan or similar, sprinkle with a little extra sugar. Cook in middle of moderate (180 F) oven 30 - 35 mins. Prick with a fork when removed from oven and cool on a wire rack. Cut into fingers and serve. HOME © 2000 et sequentia - This is a Mountain Mist Productions Website owned, operated and designed by L P King. All Rights Reserved. All Communication for all of the Mountain Mist Productions Websites is directed HERE. Twyckwick® - is aTrademark registered by the L P King, the Owner of Mountain Mist Productions. Articles and written content, photographs, illustrations and original artworks are the property of the Owners or are under licence to us and are subject to the international Laws of Copyright. Please do not direct link, copy or in any way store, use, include in any Collection, re-sell or alter any of the images or other content contained herein by any means or for any purpose unless expressly given permission. 
Dated: 16th November, 2017 Background from www.grsites.com, content images sourced from our own software programs including Avanquest and Mountain Mist Productions designs. |
